French Polynesia is not just about postcard-perfect landscapes; it also boasts a rich culinary heritage, blending local flavors, fresh seafood, and international influences. Whether dining with your feet in the sand or in an elegant setting, every meal is a unique experience.
Exceptional dining experiences by the lagoon
For an unforgettable romantic evening, dining at Kia Ora & Spa in Rangiroa promises a magical moment by the lagoon. On the menu: refined dishes, a bottle of champagne, and a spectacular sunset. The elegance of a candlelit dinner in a dreamlike setting.
At the Intercontinental Tahiti Resort, themed dinners offer a true immersion into Polynesian culture. With traditional performances, delicious cuisine, and a festive atmosphere, these evenings perfectly blend gastronomy and cultural discovery.
A local and authentic cuisine
If you're looking for a more relaxed yet equally delicious experience, Tahiti La Plage (Sapinus Bar) is the perfect spot. Set facing the ocean, it offers a menu that highlights local and organic products. A perfect setting to enjoy a meal while feeling the ocean breeze.
A culinary journey not to be missed
Dining in Polynesia also means discovering specialties such as poisson cru with coconut milk, taro, and fāfā. Whether in a fine dining restaurant or a beach bar, every meal is an invitation to savor the richness of Polynesian cuisine.
