Tahitian Sashimi Sauce

Polynesian Recipes Etahiti Travel

Ingredients :

puce2 tbsp oyster sauce 

puce3 tbsp mustard 

puce1 tbsp sugar

puceSunflower oil

puce4 cloves garlic 

puce1 tsaf sesame oil 

puceGreen onion

Preparation :

1. In a container, combine oyster sauce, mustard and sugar

2. Whisk by gradually pouring the oil, the sauce will thicken

3. Chop the garlic and green onion, then add to the sauce

4. Add the sesame oil and it is ready.

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